Thursday, July 25, 2013

Friday Food Frenzy (7/26) - Let's Eat!

I am one hungry gal these days. Now, don't laugh. I have been cooking and baking to freeze, but most of it is consumed within a few days. I am nursing my new baby around the clock and have quite a growing appetite. Believe me, I will be pinning and bookmarking your recipes this week to add a little variety to our freezer stash.  My 5 year-old seems to be having a growth spurt and his bottomless pit of a stomach is the proof. So there is a lot of food being made and enjoyed in our house. 

Thanks for stopping by this week. I hope you will share some favorites. I am dying to dive right in.
friday food frenzy  summer

Close to Home ,Mostly Food and Crafts and  Adventures in All Things Food. welcome you to FRIDAY FOOD FRENZY where we come share your best recipes and browse others for some great and often easy recipes to try at home.

How many times do you hear "What's for dinner?", surprise them with a cookbook recipe you found on Friday Food Frenzy.  Outside of following the hostesses, we just love for you to link up a tried and true recipe of your choice.

Each week we will feature one recipe so be sure to stick around and click on your favorite recipes. The featured recipe will also be pinned on our Friday Food Frenzy Pinterest Board. Be sure to tell your friends we are cooking up a storm this Friday and to join the party.  Thanks again for stopping by and either sharing your recipe or viewing recipes from other talented cooks.

 Please visit the three recipes in the linky that are listed as HOST.  We really appreciate your visit.

blueberry jam Andrea
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